Siemens kit di rifinitura per elettrodomestici 2012/gcc Manuale

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Siemens kit di rifinitura per elettrodomestici 2012/gcc
2524
Built-in Ovens
HB331E0GC
f Built-in single oven
f Stainless steel
HB43AB550B
f Built-in single oven
f Stainless steel
HB75GB550B
f Built-in single oven
f Stainless steel
HB22AR521E
f Built-in single oven
f Stainless steel
Main features
f Multifunctional oven
f Full glass inner door: Triple glass door
f Heating system multifunction
(5 heating modes: Bottom heat,
Top/bottom heat, 3D-hot air, hot air
grilling, Full width variable grill)
General information
f Oven capacity 67 litres
f Smooth cavity for easy cleaning
f Minute minder
f Oven interior light
f Cable (1.00 m)
Technical information
f Dimensions of the product (HxWxD):
595 x 595 x 548 mm
f Required niche size for installation:
575-597 mm x 560 mm x 550 mm
f Connection load: 3.6 KW
Main features
f Power consumption: A -20%; 20%
more economical (0.79 kwh) than
the standard value (0.99 kwh) for
qualifying for energy class A
f Multifunction oven (5 cooking
functions: conventional heat, hot air
plus, bottom heat, hot air grilling,
full width variable grill)
f Large capacity oven (67 litres)
f Automatic activeKlean system - roof,
back and side liners
f Full glass inner door
General information
f Integral cooling fan
f Rack for accessories
f Electronic clock
f Oven interior light
f Automatic fast heat up function
f Light design white and blue
f Retractable controls
f Grey enamel oven interior
f Day/night fascia panel concept
f Handle with professional look
f Child lock function
f Recipe book
f Telescopic shelf rails as optional
accessory
Technical information
f Cable (1.50 m)
f Dimensions of the product (HxWxD):
595 x 595 x 548 mm
f Required niche size for installation:
575-597 mm x 560 mm x 550 mm
f Connection load: 3.5 KW
Main features
f pyroKlean function
f Multifunction oven with 10 cooking
functions: conventional heat,
conventional baking, hot air plus,
pizza setting, bottom heat, hot air
grilling, full width variable grill, half
width variable grill, defrost, keep
warm setting
f Maximum window temperature 50°C
f Child lock function: oven door can
be locked
General information
f Accurate temperature control
30-300°C
f Electronic function selector with
f Automatic roasting function -
AutoPilot
f Extra large capacity oven
f Automatic fast heat up function
f Automatic switch off
f Full metal illuminated retractable
controls
f Electronic clock
f Oven interior light
f Full glass inner door
f Grease and odour filter as optional
accessory
f Integral cooling fan
f Recipe book
f Telescopic shelf rails as optional
accessory
f Cable (1.50 m)
f -20% (0.89 kwh) than the standard
value (0.99 kwh) for qualifying for
energy class A
Technical information
f Dimensions of the product (HxWxD):
595 x 595 x 548 mm
f Required niche size for installation:
575-597 mm x 560 mm x 550 mm
f Connection load: 3.65 KW
Main features
f Multifunctional oven
f Full glass inner door: Triple glass door
f Heating system multifunction
(7 heating modes: Bottom heat,
Circulating Air, Defrost setting,
Half width variable grill, Full width
variable grill, hot air grilling, Top/
bottom heat)
General information
f Oven capacity 62 litres
f Smooth cavity for easy cleaning
f Minute minder
f Child lock function
f Oven interior light
f Cable (0.95 m)
Technical information
f Dimensions of the product (HxWxD):
595 x 595 x 515 mm
f Required niche size for installation:
575-597 mm x 560 mm x 550 mm
f Connection load: 3.58 KW
60
–20%
60
–20%
60
–20%
6060
–20%
Pizza setting
A crisp underside to pizza bases, quiches
and pastry cases can be achieved by
activating the intensive hot air setting.
No need to pre-heat the oven when
using this setting when cooking from
frozen.
Speed cooling
This function combines upper heating elements, a ring
element and a fan, together with a heated ceramic base.
No pre-heating is required. Frozen food can be cooked up to
30% quicker than by conventional methods. Particularly good
for bread or convenience foods such as pizza.
3D Hot air plus
Ideal for all types of foods, cooking
on up to 3 levels at the same time.
Great for baking and roasting, ideal
for larger joints.
Conventional heat
Ideal for single shelf cooking and gives a
crisper, drier result. Good for meat and
fruit pies. Rich fruit cakes will not be
peaked in the centre if cooked using this
cooking system. The oven needs to be
pre-heated on this setting.
Hot air grilling
This cooking system is ideally suited for
poultry and duck up to 2.5kg/5lb and
for smaller cuts of meat. Also ideal for
crisping the crackling on pork (use this
for the last 30 minutes of the cooking
time for the perfect crispy finish).
Half width variable grill
Because you only use the centre of the
grill this is perfect for cooking smaller
quantities.
Low temperature cooking
Good quality meat and poultry trimmed
of all fat. Meat is pan fried to seal in the
juices and then transferred to an oven
proof dish with a lid. This is then placed
in the oven at a pre-defined, fixed low
temperature without any additional
liquid added. The oven will slowly cook
the meat, keeping it moist juicy and
tender, without overcooking.
Gentle defrost
Delicate gateaux or large joints of meat
or turkey can be defrosted on this
setting. It circulates room temperature
air around the food, whilst keeping the
food away from pests.
Hydro baking
The moisture produced by the food
during cooking will remain inside
the oven, giving more moist results.
This setting improves the texture and
keeping qualities of cakes, breads and
pastry items. The oven needs to be
pre-heated on this setting.
Full width variable grill
The three stage variable grill gives you
precision grill temperature control for
a full width grill.
The controls on our ovens come in a wide range of styles.
Straightforward dials or the latest in touch sensitive electronic technology is yours with a Siemens oven. Dial controls can
be pushed flush to achieve a stylish, sleek appearance, and all the controls are easy to reach, simple to use and centrally
positioned on the fascia making them very user-friendly.
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